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Friday, December 20, 2013

WHITE HOT CHOCOLATE

*Christmas Collection*

Put 1 cup white chocolate chips in a 1-quart liquid measuring cup or large heatproof bowl. Heat 2 cups whole milk and 1 cup cream or half-and-half in a saucepan over medium-low heat, stirring occassionally, until bubbles form around edges. Pour hot milk mixture over chocolate chips and whisk until melted. Pour into 2 to 4 mugs; top with marshmallows.

(Source: dash magazine & photo also)

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