Back To School Collection-
HANDS-ON : 25 min *TOTAL: 25 min *MAKES 6
1 small orange
3/4 cup whipped,low-fat cream cheese
1 TB maple syrup
6 frozen waffles, toasted
2/3 cup (about 2 oz) blueberries
1 kiwi, halved and sliced
1/2 mango, peeled and cubed
2/3 cup (about 4 oz) strawberries, hulled and quartered
1. Slice ends from orange and stand flat on a work surface. Slice off peel and white pith in vertical strips,following curve of orange. Working over a bowl, cut between each membrane to release orange segments.
2. Stir together cream cheese and maple syrup. Thickly spread onto 1 side of each waffle. Divide orange segments,blueberries,kiwi,mango, and strawberries among waffles and arrange decoratively on top,pressing fruit gently into cream cheese.
(Source: dash magazine & photo also)
No comments:
Post a Comment