A Recipe Request!!! PREP: 15 min. COOK: 30 min. 2-1/2 cups all-purpose flour 1/2 cup nonfat dry milk powder 1/3 cup sugar 2 tsps baking powder 1 tsp salt 2 eggs 1 cup water 2 cups chopped peeled apples Oil for deep-fat frying In a large bowl, combine first five ingredients. Whisk eggs and water; add to dry ingredients just until moistened. Fold in apples. In an electric skillet, heat oil to 375 degrees. Drop batter by teaspoonfuls, a few at a time, in hot oil. Fry until golden brown, about 1-1/2 min. on each side. Drain on paper towels. Roll warm fritters in sugar. Can use other fruits besides apple. Serve warm. YIELD: 40 fritters. (Source: Taste of Home)
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