****PANCAKE MIX MUFFINS!!
Ingredients
- 3 cups pancake mix (we used Bisquick original)
- 1 cup milk
- 3 eggs
- OPTION 1: For cheese chive muffins - 1/4 cup shredded marble cheese and chopped chives.
- OPTION 2: For french toast muffins - 1 tbsp cinnamon sugar, 1 tbsp maple syrup.
- OPTION 3: For berry muffins - 1 tbsp raspberry preserves, fresh berries for topping. Equipment
- Mixing Bowls
- Muffin Tin
- Muffin Liners
Method
- Preheat oven to 350 degrees F.
- Mix together your pancake mix, milk and eggs.
- Divide batter into three bowls. Customize them how you choose (we did cheese & chive, french toast, and berry).
- Scoop about 1/4 cup of batter into a pre-lined muffin tin (making 4 muffins of each variety).
- Top with any additional toppings and bake for 15 mins.
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