1. For each serving, layer in a glass or plastic cup 2 TB salsa, 2 TB shredded cheddar or Mexican blend cheese (like Kraft), 2 TB mashed or chopped avocado, 2 TB sour cream and 2 TB chopped green onions. Cover with plastic wrap or a paper cupcake liner, securing it with a rubber band, and place in a cooler. (Don't forget the tortilla chips!)
••••Can add other ingredients like olives, beans or tomatoes-whichever you choose!!!
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