VINTAGE AND MODERN RECIPES COME TOGETHER!! The vintage and the modern get discovered together!! PLEASE JOIN ME on my journey discovering the world 🌍 of vintage and modern!!
(Source: Dancingintherain.com and shahadaahmed.blogspot.com adultingwithcoffee,com and pippaspatch.com and boredpanda.com and clip art.comband 7 days time.com and Rosie’s Dessert Spot video and grillachef.com and Pinterest.au and Kathy and Matthew pic)
••••7 YEAR BLOGIVERSARY!!
••••THANK YOU TO ALL MY VIEWERS!!!
••••SIMILAR POST••••
••••VERY 1ST BLOG POST••A LOOK 👀 BACK!
Canned Caramel
This little recipe always slips my mind when I'm looking for an easy dessert. All you have to do is submerge a can of sweetened condensed milk in water and cook at what I would call a vigorous simmer for three hours. (this recipe has failed me once and I don't know why, it came out a tepid blond color.) Alternatively, you could cover this pot of water throw it in 350˚ F oven for three hours. Once it's done, allow it to cool for around 30 minutes before opening.**
The result is a silky, perfectly sweetened, dulce de leche. Spread this on a wafer cookie with a tiny pinch of sea salt and you have an amazing dessert.
**NOTE: Do not just drop a room temp. can of condensed milk into an already-boiling pot of water - the temperature contrast could cause the can to burst. and DO NOT boil a can and return it to your cabinet for few months - once cooked I would not consider this a shelf stable product.
(Source: LinkedIn photos and google+ photos and my sweet mission.net and emoji.com and foodfest.com and Daiseylove post and LTBG 200 and Kathy pic and horizon.com and Pinterest and completely delicious.com and melskitchencafe.com and noblepig.com and Julie’s Creative Lifestyle and BuzzFeed video)
(Source: horizon.com recipe and photos and Pinterest and croutoncrackerjacks video and eatcakefordinner.net)
••••FRENCH TOAST WAFFLES!!
••••ENJOY THE VIDEO!!
YIELD:
6 Slices
DIFFICULTY:
Easy
PREP TIME:
15 Minutes
COOKING TIME:
4-5 Minutes
Ingredients
1 cup Horizon Organic fat-free milk3 large Horizon Organic eggs1 tablespoon Horizon Organic butter, melted and cooledpinch salt2 teaspoons sugar1/2 teaspoon vanilla extract1/4 teaspoon ground cinnamon1 teaspoon finely grated orange zest (optional)6 (1/2-inch-thick) slices day-old French bread or whole wheat Texas Toast
Directions
Coat a standard waffle iron with non-stick cooking spray and preheat. (Note: Do not use a Belgian waffle iron - the chambers are too deep.) If bread is not already day-old, place slices on a baking sheet and bake for 10 minutes at 350 degrees to dry out. In a wide-bottom bowl whisk together milk, eggs, melted butter, salt, sugar, vanilla, cinnamon and orange zest. Dip a slice of bread in egg mixture and soak well. Remove and repeat with another slice. Place bread slices on hot waffle iron. Cook 4 to 5 minutes or until light brown and crisped on top. Repeat procedure with the remaining bread. Serve with fresh fruit or maple syrup.
