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Sunday, June 3, 2018

••••ULTIMATE BREAKFAST SANDWICH๐Ÿฅ๐Ÿณ๐Ÿฅ‘๐Ÿง€๐Ÿ…๐Ÿฅ“๐Ÿ”๐Ÿฅช๐ŸŒฐ!!••••

(Source: a pinchofyum.com recipe & photos & created by Lindsey)






























••••ULTIMATE BREAKFAST SANDWICH!!
  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Yield: 4 sandwiches

INGREDIENTS

INSTRUCTIONS

  1. Toast your croissants for a few minutes in a 350 degree oven, cut side down on a cooking sheet. You can also do this in the toaster if your croissants fit in there.
  2. When croissants are toasted and all other ingredients are out and ready, cook up your eggs. SOFT SCRAMBLED, remember?
  3. Assemble sandwiches immediately, while eggs are at their best – a layer of tomato sauce, eggs, cheese, bacon, and guac on top. Holy wow.
You don’t have you use a croissant. An English muffin is also tasty. But, come on.

••••CREATED BY LINDSEY 
๐Ÿฅ๐Ÿณ๐Ÿฅ‘๐Ÿง€๐Ÿฅ๐Ÿณ๐Ÿฅ‘๐Ÿง€๐Ÿฅ๐Ÿณ๐Ÿฅ‘๐Ÿง€๐Ÿฅ๐Ÿณ๐Ÿฅ‘๐Ÿง€

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