1. Start a pot full of water, let it boil and add salt to boiling water-(heavily salted).
2. Put desired amount of pasta in the salted water.
3. Cook pasta until it is partially cooked (par baked).
4. Drain pasta and add to your sauce that you have prepared. Let the pasta finish cooking in your sauce!!
5. ENJOY!!!!
(Source: Food Network-Chopped & shutter stock photos)
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