Total Pageviews

Tuesday, September 18, 2018

••••MORE BREAKFAST’S TO COME๐Ÿฅ˜๐Ÿณ๐Ÿฅ‘๐Ÿฅฅ๐Ÿฅž๐Ÿฅ“๐Ÿฅฉ๐Ÿ“๐ŸŽ๐ŸŠ๐Ÿ๐Ÿ‘๐Ÿง€๐Ÿฅง๐Ÿฉ☕️๐Ÿฅ๐Ÿ…๐ŸŒ๐Ÿ’๐Ÿ‡๐Ÿ‰๐Ÿฅฆ๐Ÿฅ’๐Ÿฅ๐ŸŒฝ๐ŸŒถ๐Ÿž๐Ÿฅช๐Ÿฅ–๐Ÿ๐Ÿ‹๐Ÿฅš๐Ÿ ๐Ÿ†!!••••

(Source: LinkedIn photos and google+ photos and my sweet mission.net and emoji.com and foodfest.com and Daiseylove post and LTBG 200 and Kathy pic and horizon.com and Pinterest and completely delicious.com and melskitchencafe.com and noblepig.com and Julie’s Creative Lifestyle and BuzzFeed video)








































••••MORE BREAKFAST’S TO COME!!



••••ENJOY THE VIDEO!!











๐Ÿณ๐Ÿž๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿž๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿž๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿž๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿž๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿž๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿž๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿž๐Ÿง€๐Ÿ…

Saturday, September 15, 2018

••••ITALIAN BAKED EGGS๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿฅ˜๐Ÿฅ›๐ŸŒฑ!!••••

(Source: damdelicious.net recipe and photos, recipe by Chungah and TipHero video)

























••••ITALIAN BAKED EGGS!!


••••ENJOY THE VIDEO!!
••••BREAKFAST FOR DINNER!!

INGREDIENTS:

  • 1 cup marinara sauce
  • 4 large eggs
  • 1/4 cup fat free or lowfat milk
  • 1/4 cup shredded gruyere cheese
  • 2 tablespoons freshly grated Parmesan
  • Kosher salt and freshly ground black pepper, to taste
  • 1/4 cup basil leaves, chiffonade

DIRECTIONS:


  1. Preheat oven to 425 degrees F. Lightly oil two 10-ounce ramekins or coat with nonstick spray.
  2. Divide marinara sauce evenly into the ramekins. Top with eggs, milk, gruyere and Parmesan; season with salt and pepper, to taste.
  3. Place into oven and bake until egg whites are cooked through, about 10 minutes.
  4. Serve immediately, garnished with basil leaves, if desired.



๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ๐Ÿง€๐Ÿ…๐Ÿณ




Thursday, September 13, 2018

••••FRENCH TOAST WAFFLES๐Ÿฅ›๐Ÿณ๐Ÿž๐ŸŠ๐Ÿฎ!!••••

(Source: horizon.com recipe and photos and Pinterest and croutoncrackerjacks video and eatcakefordinner.net)






























••••FRENCH TOAST WAFFLES!!

••••ENJOY THE VIDEO!!
YIELD: 
6 Slices
DIFFICULTY: 
Easy
PREP TIME: 
15 Minutes
COOKING TIME: 
4-5 Minutes

Ingredients

1 cup Horizon Organic fat-free milk3 large Horizon Organic eggs1 tablespoon Horizon Organic butter, melted and cooledpinch salt2 teaspoons sugar1/2 teaspoon vanilla extract1/4 teaspoon ground cinnamon1 teaspoon finely grated orange zest (optional)6 (1/2-inch-thick) slices day-old French bread or whole wheat Texas Toast

Directions

Coat a standard waffle iron with non-stick cooking spray and preheat. (Note: Do not use a Belgian waffle iron - the chambers are too deep.) If bread is not already day-old, place slices on a baking sheet and bake for 10 minutes at 350 degrees to dry out. In a wide-bottom bowl whisk together milk, eggs, melted butter, salt, sugar, vanilla, cinnamon and orange zest. Dip a slice of bread in egg mixture and soak well. Remove and repeat with another slice. Place bread slices on hot waffle iron. Cook 4 to 5 minutes or until light brown and crisped on top. Repeat procedure with the remaining bread. Serve with fresh fruit or maple syrup.


๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž๐Ÿฅ›๐Ÿณ๐Ÿž

••••APPLE FRITTER WAFFLE DONUT๐ŸŽ๐Ÿš๐Ÿฉ๐Ÿฅ›๐Ÿณ๐Ÿถ๐Ÿฎ!!••••

(Source: completelydelicious.com recipe and photos and recipe by Annalise and Pinterest and crazy adventures in parenting and everyday cooking video)







































••••APPLE FRITTER WAFFLE DONUT!!

••••ENJOY THE VIDEO!!

Apple Fritter Waffle Doughnuts


Ingredients:

DOUGHNUTS:

  • 2 cups (240 grams) all-purpose flour
  • 3/4 cup (150 grams) granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 3/4 cup (175 ml) buttermilk
  • 1/4 cup (55 grams) unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups (225 grams) chopped apples, peels removed (from about 2-3 apples)
  • Vegetable or canola oil, for frying

GLAZE:


  • 1 1/2 cups (170 grams) powdered sugar
  • 1/4 cup (60 ml) whole milk
  • 2 teaspoons vanilla extract

Directions:

  1. In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon and salt. In a separate bowl whisk together the buttermilk, butter, eggs and vanilla. Add liquids to the flour mixture and mix until just combined. Add the chopped apples and mix only until incorporated.
  2. Preheat a waffle iron and cook waffles according to manufacturer's instructions. Let cool and cut into segments.
  3. Pour enough vegetable or canola oil into a heavy bottomed pot so that it's 2 inches deep. Set over medium heat, insert a thermometer, and heat to 360 degrees F.
  4. Working with the waffles in small batches, fry until golden brown, about 1 minute on each side. Use a slotted spoon to remove doughnuts and transfer to a paper towel lined tray to drain.
  5. To make the glaze, whisk together the powdered sugar, milk and vanilla extract. Dip the hot doughnuts into the glaze and let sit on a wire rack for 20 minutes before serving.
Apple fritter recipe adapted from The Pioneer Woman [12].





๐ŸŽ๐Ÿฉ๐Ÿณ๐ŸŽ๐Ÿฉ๐Ÿณ๐ŸŽ๐Ÿฉ๐Ÿณ๐ŸŽ๐Ÿฉ๐Ÿณ๐ŸŽ๐Ÿฉ๐Ÿณ๐ŸŽ๐Ÿฉ๐Ÿณ๐ŸŽ๐Ÿณ๐Ÿฉ๐ŸŽ๐Ÿณ๐Ÿฉ๐ŸŽ๐Ÿณ๐Ÿฉ๐ŸŽ๐Ÿณ๐Ÿฉ๐ŸŽ๐Ÿณ

Tuesday, September 11, 2018

••••REMEMBERING 9/11/2001๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ—ฝ✈️๐Ÿฌ๐Ÿ‘จ‍๐Ÿš’๐Ÿ‘ท‍♂️!!••••

(Source: LinkedIn photos Indian territory and Pinterest.com and garykaitbaum and me.me and lovethispic and LinneaLenkus.com and the kempters video and givemelip.com)





































••••REMEMBERING 9/11/2001!!




••••ENJOY THE VIDEO!!








๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ‘จ‍๐Ÿš’๐Ÿ—ฝ