••••HEART-SHAPED RICE KRISPIE TREAT POPS🍚🍭🍬🍡❤️!!••••

(Source: pint size treasures.com recipe & photos)

••••HEART-SHAPED RICE KRISPIE TREAT 

••••POPS!!

Heart-shaped Rice Krispie Treat Pops

🍚🍭🍡❤️🍚🍭🍡❤️🍚🍭🍡❤️🍚🍭🍡❤️

• CourseSnack
• CuisineAmerican

Ingredients

Heart Treats

• 4 Tablespoons butter (unsalted)
• 1 bag mini marshmallows (16 oz)
• 1 box Rice Krispies (18 oz; one cup per batch)
• 1 heart-shaped cookie cutter
•  lollipop sticks (6 in sticks)
•  rainbow sugar crystals
•  milk
•  food dye (various colors)

Icing

• 1 1/2 cup powdered sugar
• 2 tbsp milk

Servings: 4

Instructions

Heart Treats

1. Melt 1/2 tbsp butter with 2 drops of food dye.
2. Fold in 1 cup of mini marshmallows until they are completely melted.
3. Add one cup of rice krispies and stir until mixed well and all the cereal is completely coated.
4. Butter your hands and the cookie cutter.
5. Gently press a scoop of Rice Krispies mixture into the cookie cutter.
6. Push it out onto the parchment paper. You should now have 1 rice Krispie.
7. Repeat for remaining treats and let treats cool completely.
8. Once treats are cooled, press lollipop sticks into the bottom of each treat.

Icing

1. Mix 1 1/2 cups of powdered sugar with 2 tbsp of milk.
2. Drizzle over treats.
3. Sprinkle rainbow sugar crystals over the fresh icing.
   

   

   
   

   

   
   

   

   
   

   

(Source: google.com & tastemade.com recipe and photos & Jen Phanomrat & chrakas food bank & Raks kitchen)

••••STOVETOP PIZZA!!

••••STOVETOP PIZZA••••

JEN PHANOMRAT

🍕🥘🥫🍕🥘🥫🍕🥘🥫🍕🥘🥫🍕🥘🥫🍕

Ingredients

• For the dough:
• 1 1/2 cups all-purpose flour
• 3/4 teaspoon active dry yeast
• 1 teaspoon kosher salt
• 1/2 cup warm water
• 1 tablespoon olive oil
• Various toppings to your liking
• 🥫🌿🍕🥫🌿🍕🥫🌿🍕🥫🌿🍕🥫🌿🍕
• Pizza sauce, mozzarella cheese, cooked sausage:
• Pepperoni, black olives, red onion, to taste, arugula)

Let's get Cooking...

1. In a bowl, stir flour, yeast, and salt together. Gradually incorporate water and olive oil, until rough clumps form into a loose dough ball. Transfer mixture to a lightly floured surface and knead until the dough becomes smooth, about 6-8 minutes.
2. Lightly grease a bowl, roll the dough to coat in the oil, and cover with a clean towel. Allow to rise and double in size, about 1-2 hours. Lightly flour your surface and turn out the dough. Use your hands to gently stretch the dough into a thin round to fit your skillet.
3. Heat a cast iron skillet on medium. Lightly drizzle with olive oil and carefully place the dough. Cook untouched for about 2 minutes, or until lightly golden brown.
4. Flip over and reduce heat to low. Spread your sauce, arrange your toppings, and keep covered just until the cheese melts. Continue cooking for a few more minutes, until the crust is crispy and browned. Slice and serve!

••••HAPPY PIZZA DAY🍕🌶🍅🥑🍳🧀🥩🍤🥫🌰❤️!!••••

(Source: Recipe for you & triviatoday & google+ photos & New Orleans in green & Twitter & Pinterest & HOTUKdeals & in the know with yo & SFGate & personal finance & daily holiday blog & teePublic & Facebook & Claychowbambino)

••••HAPPY PIZZA DAY🍕!!

🍕🧀🍤🌶🍕🧀🍤🌶🍕🧀🍤🌶🍕🧀🌶🍕