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Tuesday, May 19, 2015

••••HARD BOILED EGGS IN THE OVEN••••

  1. *Here's to you Jim!! My friend Jim wondered how you hard boil an egg in the oven-Here's how Jim:

    Directions
    1. Preheat oven to 350 degrees F (175 degrees C).
    2. Put 1 egg in each of 12 muffin cups.
    3. Bake in preheated oven for 30 minutes.
    4. Plunge baked eggs in a large bowl filled with ice water until cooled completely, about 10 minutes.
(Source:allrecipes.com & family freshness.com)

••••FOOD TIP••••

(photo-google+)

••••RAISIN BARS••••

(photo-timehoneredrecipes.com & sun maid.com photo)

Saturday, May 16, 2015

(photos-nwfestivalhosting.com and spokesman.com and claremore.org and kHz.com)




Wednesday, May 13, 2015

••••FOOD TIP••••

*HOW TO PROPERLY COOK PASTA*

1. Start a pot full of water, let it boil and add salt to boiling water-(heavily salted).
2. Put desired amount of pasta in the salted water.
3. Cook pasta until it is partially cooked (par baked).
4. Drain pasta and add to your sauce that you have prepared. Let the pasta finish cooking in your sauce!!
5.  ENJOY!!!!

(Source: Food Network-Chopped & shutter stock photos)




Tuesday, May 12, 2015

••••LINDA'S HEALTHY BITES••••

Dark Chocolate Raspberry Bites


*This is another recipe of Linda's that she wants us all to try!! Way to go Linda!!

So in true CNG style, this is basically the easiest“recipe” ever.

Step 1: Take a dark chocolate chip.

Step 2: Shove it inside of a raspberry.

And you’re done!

I used big ol’ chips that broke apart the raspberries a bit, so next time I shall use the mini kind.


(Source: chickennuggetgirl.com & photos also & Linda)