••••RAMEN GRILLED CHEESE!!
••••ENJOY THE VIDEO!!
- 1 package ramen (any flavor)
- 1 large egg (beaten)
- 4 whole white mushrooms chopped
- 1 teaspoon butter
- 2 tablespoons soy sauce
- 2 slices cheddar cheese
- 1 handful of arugula
- 1 teaspoon sesame oil
- pinch of garlic powder
- pinch of garlic salt
Ramen
Mushrooms
Toppings
Arugula
Instructions
- Prepare the ramen according to the package
- Strain and mix noodles with the beaten egg until noodles are thoroughly coated
- Divide noodles in half placing each half into an individual ramekin
- Cover each ramekin with cling wrap and press noodles down, ensuring they are packed tightly into the ramekin
- Place the covered ramekins into the refrigerator for 15 minutes to cool, this will ensure that they hold their shape
- Once cooled, hold the ramekins upside down over a frying pan coated with vegetable oil, the noodles will loosen and fall, then cook until golden brown on each side, approximately two minutes on each side
- Sautee the mushrooms in a frying pan with the butter and the soy sauce until mushrooms are cooked.
- Toss the arugula with the sesame oil and spices until coated
- ••••ENJOY THE VIDEO!!
Ramen
Mushrooms
Arugula
