••••KINDA-CROQUE MONSIEUR••••
•You'll need: 2 tsp Dijon mustard; 2 slices ham, (chopped); 1/4 cup shredded Gruyere cheese; chopped chives.
•To make: Spread the mustard on top of 2 slices of French toast. Toss the ham and Gruyere together in a bowl, then divide and sprinkle on top of the toasts. Place in broiler until the cheese has melted. Garnish with the chives.
