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Wednesday, November 28, 2018

••••CHOCOLATE CHIP PANCAKE BAKE๐ŸŽ…๐Ÿซ๐Ÿฅž๐Ÿš๐Ÿช๐Ÿฅฎ๐Ÿฎ๐Ÿฅ›๐Ÿณ!!••••

(Source: delish.com recipe and photos and Ethan Calabrese and delish video and Lindsay Funston)





















••••CHOCOLATE CHIP PANCAKE BAKE!!


••••A PERFECT BREAKFAST FOR 


••••CHRISTMAS๐ŸŽ„๐ŸŒˆ⛄️!!


https:/www.delish.com/chocolate-chip-pancake-bake-casserole


YIELDS: 8

PREP TIME: 0 HOURS 20 MINS

TOTAL TIME: 5 HOURS 20 MINS

••••WOW!!  LOOKS AMAZING!!

INGREDIENTS




Butter, for baking dish

20 cooked pancakes (fresh or thawed frozen)

5 large eggs

2 c. milk (preferably whole or 2%)

1/4 c. sugar

1 tsp. pure vanilla extract

1/2 c. semisweet chocolate chips

Powdered sugar, for serving

Maple syrup, for serving


DIRECTIONS

Butter a large baking dish. Cut cooked pancakes in half and begin fanning them out, round-side up, in the dish. 

In a large bowl, whisk together eggs, milk, sugar, and vanilla. Pour over pancakes, flattening them with a spatula to make sure they’re completely submerged in liquid. 

Cover with foil and refrigerate at least 4 hours and up to overnight. 

When ready to bake, preheat oven to 350°. 

Sprinkle pancakes with chocolate chips, re-cover with foil, and bake 40 minutes. Remove foil and continue baking until golden and completely cooked through, 10 minutes more. 

Dust with powdered sugar and serve with maple syrup.

••••ENJOY THE VIDEO!!

๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช๐Ÿซ๐Ÿฅž๐Ÿช

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