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Friday, October 5, 2018

••••EGG-IN-A-BAGEL๐Ÿณ๐Ÿฉ!!••••

(Source: myrecipes.com recipe and photo and Teresa Sango and Jiselle Basile and quick recipe video)

















••••EGG-IN-A-BAGEL!!
••••BREAKFAST ON A BUDGET!!
••••ENJOY THE VIDEO!!
All photos by Teresa Sabga, Styled by Jiselle Basile

Cook Time
6 Mins
Prep Time
2 Mins
Total Time
8 Mins
Yield
1 serving

Directions

The same steps apply here—just switch out the bagel halves for doughnuts.

How to Make It

Step 1
Melt the butter in a large skillet over medium heat. When it starts foaming, place the bagels in the pan, cut side down, and carefully crack an egg into each hole.
Step 2
Cook for 2 minutes, then carefully slide your spatula under the egg, and flip. Don’t hesitate, just do it.
Step 3
For the ultimate #yolkporn moment, only cook the egg for a couple more minutes. If you’re not into that sort of thing, just keep it on the heat until the yolk meets your standards.








๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ๐Ÿณ๐Ÿฉ

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