••••PAINTED PAW PRINTS BY ELIZABETH🐾🐶🐾🐱!!!••••

(Source: Elizabeth Honrud & cards & painting photos)

****PAINTED PAW PRINTS!!

 

****BY ELIZABETH HONRUD!!

****AN AMAZING PAINTER!!

****WILL WORK WITH ANY BUDGET!!

****A MUST FOR ANY COLLECTION!!

http://paintedpawprints00@gmail.com

****A TREASURE THAT WILL LAST A 

****LIFETIME!!

 

••••HOW TO BAKE COOKIES TO THE PERFECT DONENESS🍪🍪🍪🍪🍪!!••••

(Source: bettycrocker.com & photos also & Google+ photos & courtesy of Evana & Jim)

****HOW TO BAKE COOKIES TO PERFECT DONENESS!!

All cookie recipes have a baking time range—check the cookies first at the low end of the range. Look for edges that are golden brown; once you see that, remove the cookies from the oven. From left to right, these cookies are underdone, just right, slightly overdone and burnt.

 

••••BENEFITS OF OATS🍌🍒🍓🍑🍞🍶🍯!!••••

(Source: Google+ photos & theyummylife.com)

****BENEFITS OF OATS!!

 

 

 

••••CHRISTMAS IS COMING🎁💎🎄⛄️!!••••

(Source: Google+ photos & kappboom wallpaper photos & Christmaswallpapers.com & peanuts.com & drsuess.com)

****CHRISTMAS IS COMING!!

 

 

••••BUTTER TIPS🍜🍩🍪!!••••

(Source: bettycrocker.com & photos also & smoothasbutter.com & clipart.panda.com & courtesy of Evana & Jim)

****BUTTER TIPS!!

http://bettycrocker.com

 

 

••••HAPPY THANKSGIVING 🦃!!••••

(Source: Pinterest.com & Thanksgiving wallpapers.com & Google+ photos & Thanksgiving.com)

****HAPPY THANKSGIVING🦃

---

 

••••BREAD STUFFING🍞🍜!!••••

(Source: bettycrocker.com & photos also & courtesy of Evana & Jim)

****BREAD STUFFING!! A 

****THANKSGIVING MUST!!

Prep Time

15 MIN

Total Time

20 MIN

10 Servings 

Ingredients

3/4

cup butter or margarine

2

large celery stalks, chopped

1

medium onion, chopped (1/2 cup)

9

cups soft bread cubes (15 slices)

1 1/2

teaspoons chopped fresh thyme leaves or 1/2 teaspoon dried thyme leaves

1

teaspoon salt

1/2

teaspoon ground sage

1/4

teaspoon pepper

Directions 

• 1 Melt butter in 4-quart Dutch oven over medium-high heat. Cook celery and onion in butter 6 to 8 minutes, stirring occasionally, until tender. Remove Dutch oven from the heat. 
• 2 Gently toss celery mixture and remaining ingredients, using spoon, until bread cubes are evenly coated. 
• 3 Use to stuff one 10- to 12-pound turkey. Or to bake stuffing separately, grease 3-quart casserole or rectangular baking dish, 13x9x2 inches. Place stuffing in casserole or baking dish. Cover with lid or aluminum foil and bake at 325°F for 30 minutes; uncover and bake 15 minutes longer.
  
  http://bettycrocker.com