••••SPICED ORANGE WEDGES••••

*Breakfast Collection*

Cut an orange into wedges. Place in a resealable plastic bag with 1/2 teaspoon brown sugar and a pinch of pumpkin pie spice; seal. Shake to coat.

(Source: Food Network Magazine & kappboom wallpaper photo) 

••••PANCAKE CONES••••

*Breakfast Collection*

Make thin 6-inch pancakes using your favorite pancake mix. Spoon a few tablespoons cottage cheese and 1 tablespoon jam onto each one. Roll into cones.

(Source: Food Network Magazine & photo also)  

••••NUTELLA BERRY BAGUETTE••••

*Breakfast Collection*

Split and toast a 4-inch piece of baguette. Spread Nutella on one half and cream cheese on the other. Sandwich with sliced strawberries.

(Source: Food Network Magazine & photo also)

••••HASH BROWN SANDWICH••••

*Breakfast Collection*

Prepare 1 frozen hash brown patty as the package directs. Split into 2 thin halves and sandwich with 1 slice American cheese, 1 scrambled egg and 1 cooked sausage link split lengthwise.

(Source: Food Network Magazine & google+ photo)

••••MAPLE TOAST STICKS••••

*Breakfast Collection*

•••Cut 1 slice Texas toast into sticks. Mix 1 TB each melted butter and maple syrup and 1/4 tsp  each cinnamon and vanilla. Brush on the bread and toast in the oven.

(Source: Food Network Magazine & photo also). 

••••QUICK BREAKFAST IDEAS••••

(photo-Food Network Magazine)

(photo-google+)