Spider Guacamole Eggs
Author: Tara Noland
Recipe type: Appetizer
Cuisine: American
Prep time:
Total time:
Serves: 12 deviled eggs
These Spider Guacamole Eggs make a hauntingly good appetizer for Halloween.
Ingredients
- 6 hard boiled eggs
- 2 Tbsp. mayonnaise
- ¼ cup guacamole
- Salt and pepper to taste
- Black olives
Instructions
- Cut the egg in half and scoop out the yolk carefully. Mash the yolks in a small bowl and add the mayo, guacamole and salt and pepper. Spoon back into the egg whites. Cut the black olives in half and then slice four legs from the halves. Use whole halves for the body and four slices per side for the legs.
