••••SOUP TIP!!
••••I MAKE AND FREEZE SEVERAL BATCHES
••••OF BASIC CHICKEN SOUP IN TWO-
••••SERVING AND FOUR-SERVING
••••CONTAINERS.
••••THEN FOR A QUICK SUPPER, I SIMPLY
••••THEN FOR A QUICK SUPPER, I SIMPLY
••••REHEAT THE SOUP AND ADD RICE OR
••••PASTA AND COOK FOR 20 MINUTES.
••••ADD OTHER MEATS OR VEGGIES, IF
••••DESIRED!!
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