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Showing posts with label ••••BAKED BANANAS••••. Show all posts
Showing posts with label ••••BAKED BANANAS••••. Show all posts

Saturday, August 22, 2015

••••BAKED BANANAS••••

(Source: marthastewart.com & photo also)

INGREDIENTS 

  • 3 tablespoons unsalted butter, plus more for baking dish 
  • 3 tablespoons dark-brown sugar 
  • 4 firm bananas 
  • 4 cardamom pods, seeds removed and crushed (about 1/4 teaspoon) 
  • Pinch of coarse salt 
  • Juice of 1 lemon 
  • Vanilla ice cream, for serving 

DIRECTIONS 

  1. Preheat oven to 500 degrees. Butter a large shallow baking dish, and sprinkle with 1 tablespoon sugar; set aside. 

  2. Peel, and cut bananas diagonally into 1/2-inch slices. Add bananas to prepared dish, and sprinkle with remaining 2 tablespoons sugar, cardamom, and salt. Dot with butter. Drizzle with lemon juice. 

  3. Bake until bubbling, about 8 minutes. Serve with ice cream.