••••COOKIE BUTTER
••••SCOTCHEROOS!!!••••SO AMAZING!!!
Cookie Butter Scotcheroos
4 c. crisp rice cereal
1 c. granulated sugar
1 c. light corn syrup
1 c. Cookie Butter or Biscoff Spread
1 c. semi-sweet chocolate chips
1 c. peanut butter chips
1. Combine sugar and corn syrup in small saucepan; cook over medium heat until small bubbles appear on surface. Remove from heat.
2. Stir in cookie butter.
3. Add cookie butter mixture to cereal; mix until cereal is coated.
4. Spread into buttered 9×13 inch pan.
5. Melt chocolate chips with peanut butter chips; stir to combine and spread over cereal mixture.
6. Chill until set.
4 c. crisp rice cereal
1 c. granulated sugar
1 c. light corn syrup
1 c. Cookie Butter or Biscoff Spread
1 c. semi-sweet chocolate chips
1 c. peanut butter chips
1. Combine sugar and corn syrup in small saucepan; cook over medium heat until small bubbles appear on surface. Remove from heat.
2. Stir in cookie butter.
3. Add cookie butter mixture to cereal; mix until cereal is coated.
4. Spread into buttered 9×13 inch pan.
5. Melt chocolate chips with peanut butter chips; stir to combine and spread over cereal mixture.
6. Chill until set.
••••SO YUMMY!!
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