CONFETTI BEEF TACOS 

Seasoned Ground Beef is mixed with corn and chunky salsa for a slight twist on the classic taco. 

• Total Recipe Time: 20 minutes
• Makes 4 servings

INGREDIENTS

1. 1 pound Ground Beef
2. 2 teaspoons chili powder
3. 1/2 teaspoon salt
4. 1 can (11 ounces) corn, drained
5. 1 cup prepared chunky salsa
6. 12 taco shells, warmed

Toppings:

1. Shredded Monterey Jack cheese, thinly sliced lettuce, sliced ripe olives, chopped tomatoes 

• (Source: beefitswhatsfordinner.com & photo also)

INSTRUCTIONS FOR CONFETTI BEEF TACOS

1. Heat large nonstick skillet over medium heat until hot. Add Ground Beef; cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Pour off drippings; season with chili powder and salt.
2. Stir in corn and salsa; heat through. Serve in taco shells with toppings.

• Test Kitchen Tips
• Cooking times are for fresh or thoroughly thawed Ground Beef. Ground Beef should be cooked to an internal temperature of 160°F. Color is not a reliable indicator of Ground Beef donenes