••••ROASTED TOMATO AND CHIVE PIZZA!
••••HERE’S THE VIDEO!!
YIELDS: 4 servings
Ingredients
Nonstick cooking spray
1 large pre-baked pizza crust
1/2 c. olive tapenade
1 c. shredded Gruyère
1 3/4 c. grape tomatoes
1/4 c. mushrooms
snipped chives
••••HERE’S THE VIDEO!!
Directions
- Spray a large cookie sheet with cooking spray. Place pizza crust on pan.
- Spread crust with olive tapenade.
- Top with Gruyère, grape tomatoes, and mushrooms.
- Spray top of pizza with cooking spray. Bake at 425 degrees F for 20 to 25 minutes or until bottom is deep golden brown.
- Top with chives.
Nutritional Information (per serving): Calories 355; Protein 17g; Carbohydrate 45g; Total Fat 14g; Saturated Fat 5g; Dietary Fiber 3g; Sodium 895mg
