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Monday, June 29, 2015

••••WATERMELON PEACH CAPRESE SALAD••••

(Source: joythebaker.com & photos also)


Watermelon Peach Caprese Salad
Serves 4

Ingredients
  1. 8 to 10 slices fresh watermelon
  2. 12 to 14 slices fresh tomatoes
  3. 8 to 10 slices fresh peach
  4. 8 to 10 slices buffalo mozzarella
  5. fresh basil leaves
  6. fresh mint leaves
  7. olive oil
  8. balsamic vinegar
  9. salt and pepper
Instructions
  1. This recipe is so simple!
  2. Stack and layer together watermelon, tomato, peach, and mozzarella slices. Garnish with fresh basil and mint leaves.
  3. Drizzle liberally with olive oil and balsamic vinegar.
  4. Sprinkle generously with salt and pepper. Serve chilled. It's delicious!

••••4TH OF JULY MENU IDEAS••••

(photo-pocketchangegourmet.com)

••••4TH OF JULY••••

(photo-rf123.com)

••••4TH OF JULY RECIPES COMING SOON••••

(photo-foodista.com)

••••FOOD TIP••••

(photo-rawforbeauty.com)

Sunday, June 28, 2015