Kathy’s Vintage Modern Recipes🍕🍔🍝!!

VINTAGE AND MODERN RECIPES COME TOGETHER!! The vintage and the modern get discovered together!! PLEASE JOIN ME on my journey discovering the world 🌍 of vintage and modern!!

Sunday, March 31, 2013

TO ALL MY VIEWERS

CANDIED HAM LOAF

*HOLIDAY COLLECTION- 4 cups ground Ham (2 pounds) 1 pound ground beef or lean pork, ground 2 cups soft bread crumbs 1 cup milk 2 eggs, sli...

PETER RABBIT SALAD

* HOLIDAY COLLECTION- For each salad: On a bed of lettuce place a pineapple ring, fill with a spoonful of cottage cheese, then top with a...

Saturday, March 30, 2013

RHUBARB CHIFFON PIE

*HOLIDAY COLLECTION- 2 1/2 cups sliced rhubarb 3/4 cup sugar 1 envelope unflavored gelatin 1/4 cup cold water 3 egg yolks 1/4 cup lemon jui...

HOT CROSS BUNS

*HOLIDAY COLLECTION- 2 pkg yeast, compressed or dry 1/4 cup water (lukewarm for compressed,warm for dry yeast) 1 cup milk 1/2 sugar 2 teas...

Friday, March 29, 2013

EASTER EGG SALAD

*H OLIDAY COLLECTION-8 drained egg shells 1 envelope unflavored gelatin 1/4 cup cold water 1 cup boiling water 1/4 cup sugar 2 TB vinega...

BUNNY BISQUITS

*HOLIDAY COLLECTION- Make bisquit dough from favorite recipe or from prepared bisquit mix. Roll 1/4-inch thick and cut as follows; Cut rou...

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kathygreer48@gmail.com: Welcome Everyone!! I hope that all of you enjoy my blog. It has been a learning experience and I've grown tremendously from this blog- Thanks for tuning in :)

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