Sunday, January 29, 2017

••••CRAIG'S EASY CHICKEN OR BEEF GRAVY๐Ÿ”๐Ÿ„๐Ÿš๐Ÿฎ๐Ÿ—!!••••

(Source: Pinterest.com photos & Craig pic)






****CRAIG'S EASY CHICKEN OR 
****BEEF GRAVY!!
*2 cubes of chicken or beef bouillon
*(Can use chicken or beef broth, for a *richer flavor, use chicken or beef 
*stock; omit water if using broth or
*stock)
*2 cups water
 
*Cook water and bouillon together 
*Add 1 teaspoon flour to the broth
*Stir until thickened
*ENJOY!
 

No comments:

Post a Comment