Best Ever Rice Krispie Treats
Ingredients
- 1 cup (2 sticks) butter
- 1/2 cup brown sugar
- 1/2 cup sugar
- 8 cups crispy rice cereal
- 1 tsp vanilla
- 1 bag small marshmallows, divided
Instructions
Set aside 1 1/2 cups of the marshmallows.
Melt butter in a large pot over medium heat. Stir in the sugars and bring to a boil. Boil for exactly 2 minutes and 20 seconds, stirring constantly. Remove from heat and add in the vanilla and marshmallows, stirring until the marshmallows are melted. Immediately add the rice cereal and stir gently until the cereal is coated. Gently fold in the reserved marshmallows.
Press into a 9 x 13 pan and allow to cool before cutting.
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