VINTAGE AND MODERN RECIPES COME TOGETHER!! The vintage and the modern get discovered together!! PLEASE JOIN ME on my journey discovering the world 🌍 of vintage and modern!!
Friday, October 17, 2014
••••GREEN GODDESS DRESSING••••
*AVACADO COLLECTION*
1. Purée 1/2 AVACADO, 1/2 cup each parsley and mayonnaise. 2 TB each water and white wine vinegar. 1 TB tarragon, 1 anchovy and 1/4 tsp salt in processor. Chill (up to 3 days). Makes 1 cup.
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