*Summer Collection-YUM :) 4 oz semi-sweet chocolate 1 cup canola or vegtable oil 2 cups sugar 1 teaspoon vanilla extract 4 eggs 1 1/4 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 2 cups M & M'S popsicle sticks frosting *Preheat oven to 350 degrees. Lightly grease a rectangler 13 by 9 by 2 inch pan. In a 3-quart saucepan, gently combine the semi-sweet chocolate and oil over very low heat until melted. Remove from heat and allow to cool. *In a seperate bowl, combine the sugar, vanilla and eggs until blended. Add in the chocolate mixture. Slowly sift in the remaining dry ingredients and mix until combined. Fold in 1-1/4 cups of M & M's. *Spread the batter into the pan. Sprinkle with remaining 1/2 cup of candies and press lightly.Bake until the Brownies begin to pull away from the sides of the pan, about 30-40 minutes. Let Brownies cool. Then cut, frost and top with M & M's. Push popsicle sticks into Brownies and enjoy!! (Source: dash magazine & bakingwithmms.com & photo also)
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