Kathy’s Vintage Modern Recipes๐Ÿ•๐Ÿ”๐Ÿ!!

VINTAGE AND MODERN RECIPES COME TOGETHER!! The vintage and the modern get discovered together!! PLEASE JOIN ME on my journey discovering the world ๐ŸŒ of vintage and modern!!

Tuesday, December 31, 2013

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CURRIED LAMB

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*New Years Collection* 3 pounds lamb, cubed 2 tsps salt 1/4 tsp pepper 4 TB butter 1 tsp celery salt 1/8 tsp cayenne 1 cup coarsely c...
Sunday, December 29, 2013

FIREBALLS

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*New Years Collection* 1 8-oz package cream cheese +Milk +Garlic powder 1 5-oz bottle cocktails onions, drained 1-1/2 jars (2-1/2 oz) d...

CORNED BEEF HASH ROLLUPS

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*New Years Collection* 1 can (13 oz) French onion soup 2 cups prepared bisquit mix 1 can (1 pound) corned beef hash 1. Pour soup into 9-...
Wednesday, December 25, 2013

CORN CONFETTI STUFFING

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*Christmas Collection* 1 1-pound can whole kernal corn 1 1-pound can cream style corn 1/4 cup minced onion 1/4 cup minced green pepper ...

CROWN ROAST OF PORK

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*Christmas Collection* Crown Roasts are my favorite at Christmas time!!! 1. Have butcher prepare crown from 2 pork loins of 6 or 7 ribs (h...
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kathygreer48@gmail.com
Welcome Everyone!! I hope that all of you enjoy my blog. It has been a learning experience and I've grown tremendously from this blog- Thanks for tuning in :)
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